"Bambino" Pizza Pocket

Approximate Time: 30 min
Servings: 12 Bambinos

Ingredients
2 Pillsbury pizza crusts
1 package pepperoni
1 package canadian bacon
pizza sauce
Mozerella cheese
Cheddar cheese
1 egg
cooking oil

Directions
Pour cooking oil into pan and heat up on medium-low heat for frying. Roll pizza dough out, cut out 4" circles. Crack egg into a bowl and beat lightly. Brush egg around the edges of each crust circle. In the center of half of the crust circles, layer pizza sauce, canadian bacon, cheeses, and pepperoni. Top it off with another circle, egg brushed edges facing down. Pinch the edges all the way around with fork. Place in oil and cook until golden brown.

*These are my family's favorite food from our home town of Rigby, ID. I came up with this recipe since they aren't close enough for me to eat whenever I want. This is something that kids love to eat. My family actually thought that the ones I made were better than the real thing. Since I just came up with the recipe myself, the directions may not be real clear so don't be afraid to ask me anything if you don't understand. Since we don't have a cutter for 4" circles, we just found a jar and cleaned it and just cut around it with a knife.